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Monday, October 25, 2010

Blue And White Wedding Cakes


Blue And White Wedding Cakes
Blue And White Wedding Cakes

Blue And White Wedding Cakes

Blue And White Wedding Cakes

Blue And White Wedding Cakes

Blue And White Wedding Cakes

Blue And White Wedding Cakes

Blue And White Wedding Cakes

Blue And White Wedding Cakes

Blue And White Wedding Cakes

Blue And White Wedding Cakes

Blue And White Wedding Cakes

Blue And White Wedding Cakes

Blue And White Wedding Cakes

Blue And White Wedding Cakes

Blue And White Wedding Cakes

Blue And White Wedding Cakes

Blue And White Wedding Cakes

Blue And White Wedding Cakes

Blue And White Wedding Cakes

Blue And White Wedding Cakes

Blue And White Wedding Cakes



In the United Kingdom, the traditional wedding cake is made from a rich fruitcake, although many modern cakes now consist of either vanilla sponge, chocolate sponge or carrot cake. Most cakes are between three and five tiers in height, and often consist of a bottom tier made from sponge, with a chocolate sponge middle tier and a fruit top tier. Among some more elaborate cakes the United Kingdom see are those prepared for the Royal Weddings. These cakes are actually decorated boxes with the fruit cake cut into portions on the inside, allowing them to be easily served to hundreds of guests.

Another trend is for wedding cupcakes. To imitate the tiers of a wedding cake, the cupcakes are placed on a stand and decorated in the wedding colors.

Wedding cakes can also be decorated with flowers.

But today, someone who don't know the real name of the cake -that they meet- will mention it spontaneously with variety names like:
white wedding cakes
blue and white wedding cakes
red and black wedding cakes
red black and white wedding cakes
red and black square wedding cakes
red and gold wedding cakes
red and white wedding cakes
red and orange wedding cakes
red and white fountain wedding cakes
square wedding cakes with flowers. And many more ....

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